Dedicated Analytical Solutions

FoodScan™ Meat Analyser

Improved efficiency and consistency in the meat industry

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Find the right solution according to your sample type

MeatMaster™ Benefits

Optimise raw material use

Obtain more consistent final products

Remove the need for visual inspection

FOSS service and support

More than just an instrument, FOSS solutions are supported by a global network of more than 250 highly trained service engineers.

FOSS Support

Intelligent grading of cuts

Automatic sorting of pork bellies

This animation demonstrates the MeatMaster in action as it scans pork bellies for automatic sorting according to customer specifications. Watch the video to get an overview of all the benefits for pork belly producers such as; objective grading of cuts, foreign object detection, outstanding accuracy and elimination of lean-meat give-away.

Webinar

Seamlessly measure pork bellies

Learn how sorting on dimensional metrics and fat%, yield gains have been achieved resulting in more than $1,000,000 in savings year after year.

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Automatic sorting of pork bellies for bacon producers

This animation demonstrates the MeatMaster in action as it scans pork bellies for automatic sorting according to criteria such as dimension and fat content. Watch the video to get an overview of all the benefits for bacon producers such as; objective grading of cuts, foreign object detection, outstanding accuracy and savings on labour.

Better bacon with MeatMaster

New software for the FOSS MeatMaster™ in-line fat analyser now allows it to determine the use of cuts of meat according to size and shape as well as fat content. For instance, pork belly cuts can be scanned and sorted for optimal bacon production.

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MeatMaster

Accurate information on key parameters

MeatMaster™ provides information on meat analysis parameters such as meat fat content, size, length, width and thickness of more than 1000 cuts per hour.

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